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<title>Shanghaiist: &apos;You&apos;ve ordered too many dishes for five people, sir&apos;</title>
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<title>yu888</title>
<link>http://shanghaiist.com/2006/02/28/youve_ordered_t.php#comment-204857</link>
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<pubDate>Wed, 01 Mar 2006 15:32:15 +0800</pubDate>
<description>&lt;p&gt;Wow, styrofoam?  Even my local delivery/ take out place uses the plastic resealable cases (which I now have hundreds of) Sigh!

American Chinese food sounds good to me...&lt;/p&gt;</description>
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<title>Ray</title>
<link>http://shanghaiist.com/2006/02/28/youve_ordered_t.php#comment-204854</link>
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<pubDate>Wed, 01 Mar 2006 13:45:52 +0800</pubDate>
<description>&lt;p&gt;Your picture and comments got me thinking about &quot;Western-style Chinese&quot; food.  It is scary to think that one of the foods I miss the most from the US is General Tso&apos;s Chicken.  I have had dishes which closely resemble it in China, but never the real thing! &lt;/p&gt;</description>
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