Shanghaiist: Spago now open in Shanghai!

Antonio

Mon, 30 Apr 2007 16:35:53 +0800

OK, OK, enough about seeing this post in my Bloglines! I see it every day!

Pirx

Tue, 24 Apr 2007 08:17:03 +0800

Copy or not, it can't suck harder than Spago in Tokyo. The whole concept and food is just stale.

Min Liu

Mon, 23 Apr 2007 17:09:58 +0800

For more direction on how Wolfgang Puck and his right hand man, Tom Kaplan, run the restaurant business for the Wolfgang Puck Fine Dining Group, check out this interview of Tom Kaplan by two Stanford business school students for iinnovate at iinnovate.blogspot.com Min, on behalf of the iinnovate team.

James Creegan

Mon, 23 Apr 2007 16:21:53 +0800

Is it new? I remember walking down Nanjing Xi Lu seeing a sign for it when I first arrived here and thinking "Hey look, they even have fake restaurants!"