Shanghaiist Happy Hour TONIGHT: Come dressed as a Beatle (or beetle) and get a free drink!

beatlesshanghai.jpgThank God it's Friday, and it's two and a half hours left to the Shanghaiist Happy Hour! Come alone, or with friends, colleagues or dates! Come right after work, or come late!

When: TONIGHT, June 15, 7 pm to midnight

Where: Abbey Road, 45 Yueyang Lu, near Dongping Lu, in the former French Concession. Tel: 6431-6787

Highlights:

  • Drinks 50% off
  • Music: Beatles covers galore!
  • Free finger food
  • Come dressed as a Beatle (or beetle) and get a free drink
  • Lots of outdoor seating
  • Everyone is invited!

Download the party flyer here.

Drinks:

RMB 15, Draft Carlsberg 0.5
RMB 12, Carlsberg bottle
RMB 12, Tsingtao bottle
RMB 17, House red and white wine
RMB 10, Soft drinks
RMB 20, Vodka/gin and tonic
RMB 20, Rum and soft drink
RMB 20, Whiskey anf soft drink
RMB 20, Cocktails (Sex on the Beach, Pina Colada, Margarita)

FREE finger food:

Vegetables and dip
Satay skewers
Canapes (egg, tuna, olives, ham, cheese)
Tortillas filled with beef sauce, mushroom, and other vegetables

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Comments (3) [rss]

It was bloody ace, and that's swearing

very disspointing actually.

The bar staff had no idea what the prices were and kept messing it up. In fact, they tried to overcharge on purpose a bit. Something fishy going on there.

The finger food was basically non existent except for a few plates dumped randomly on tables.

The music could not be heard outside

Everyone was sitting at their own tables. It was not very inviting to mingle with others.

Sorry, but not the best one, but it is not the fault of Shanghaiist. Maybe the venue and staff too new to do this so soon.

i guess it depends on where you were sitting. the staff were very pleasant where we were and the food was plentiful. whenever we asked for more, they brought out a plate. the sound system definitely could be improved, but we were sitting near a speaker and can confirm that it was a bloody good mix of tunes. had a great time - from what i can recall. when is the next one?

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Editor: Elaine Chow
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