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<title>Shanghaiist: Maybe SH pays better than we thought?</title>
<link>http://shanghaiist.com/2007/11/02/maybe_sh_pays_b.php</link>
<description>All comments for Maybe SH pays better than we thought?</description>
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<title>jxycliuwen</title>
<link>http://shanghaiist.com/2007/11/02/maybe_sh_pays_b.php#comment-1232884</link>
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<pubDate>Fri, 09 Nov 2007 12:03:34 +0800</pubDate>
<description>&lt;p&gt;where is the restaurant?I wanna eat this little &quot;monster&quot;.&lt;/p&gt;</description>
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<title>James Creegan</title>
<link>http://shanghaiist.com/2007/11/02/maybe_sh_pays_b.php#comment-1229197</link>
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<pubDate>Fri, 02 Nov 2007 15:00:37 +0800</pubDate>
<description>&lt;p&gt;Very &quot;Old Boy&quot;- I&apos;ve never seen this done in Korea, had the san nakji a few times, where they cut it up then eat while it wriggles around, but this seems a bit too much like russian roulette for me.

I really like this guy&apos;s writing in SH magazine, been to a lot of places that he&apos;s recommended, never been disappointed.&lt;/p&gt;</description>
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