http://shanghaiist.com/2008/08/19/tensions_and_drama_for_two_thai_res.php All comments for High drama for two Thai restaurant owners en-us 2009 shang_kenneth Wed, 07 Jan 2009 05:00:13 +0800 http://blogs.law.harvard.edu/tech/rss kenneth@shanghaiist.com kenneth@shanghaiist.com 60 http://shanghaiist.com/2008/08/19/tensions_and_drama_for_two_thai_res.php#comment-1440886 http://shanghaiist.com/2008/08/19/tensions_and_drama_for_two_thai_res.php#comment-1440886 Comments Wed, 20 Aug 2008 17:05:31 +0800 <p>my decision to only ever go to Thai House looks smarter every time I read about the competition.</p> http://shanghaiist.com/2008/08/19/tensions_and_drama_for_two_thai_res.php#comment-1440862 http://shanghaiist.com/2008/08/19/tensions_and_drama_for_two_thai_res.php#comment-1440862 Comments Wed, 20 Aug 2008 13:59:04 +0800 <p>Scary, but that is a Shanghai classic. Chef thinks he can cook (sometimes just because he can follow a recipe), if he can cook he thinks he can do business, makes out on his own and rather sooner than later falls flat on his belly. Among all the copies originality fades and the quality goes down the toilet. Shanghai foodies have less and less places to go to, as everything is turned into mediocre junk food, only cheap it is. Who suffers: The discerning customer.</p>