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<title>Shanghaiist: RMB15 hairy crabs: A sign of tough times in Shanghai?</title>
<link>http://shanghaiist.com/2008/11/11/rmb15_hairy_crabs_a_sign_of_tough_t.php</link>
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<title>taihanasie</title>
<link>http://shanghaiist.com/2008/11/11/rmb15_hairy_crabs_a_sign_of_tough_t.php#comment-1511765</link>
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<pubDate>Tue, 11 Nov 2008 15:24:11 +0800</pubDate>
<description>&lt;p&gt;Of course, there is also the possibility that the crabs are contaminated with a chemical and the distributor has a large shipment it wants to clear out ;)&lt;/p&gt;</description>
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<title>Kenneth Tan</title>
<link>http://shanghaiist.com/2008/11/11/rmb15_hairy_crabs_a_sign_of_tough_t.php#comment-1511722</link>
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<pubDate>Tue, 11 Nov 2008 13:17:42 +0800</pubDate>
<description>&lt;p&gt;Yes, this is the one on the 2nd level of Infiniti and it&apos;s called &quot;Lisboa Yum Yum Pot&quot; (I&apos;ve edited the name of the restaurant in the post). I guess it&apos;s Restaurant Lisboa&apos;s sub-brand.&lt;/p&gt;</description>
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<title>T</title>
<link>http://shanghaiist.com/2008/11/11/rmb15_hairy_crabs_a_sign_of_tough_t.php#comment-1511676</link>
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<pubDate>Tue, 11 Nov 2008 11:47:56 +0800</pubDate>
<description>&lt;p&gt;Unless there&apos;s a new Restaurant Lisboa, the only one in that area is in the basement of Times Square, not Infiniti.&lt;/p&gt;</description>
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