We like Uighur food- we cannot lie. From the la mian to the nan, it’s all pretty awesome: meaty, bready, often skewered- you name it, we love it. We also happen to love stumbling across funny Chinglish signs: put the two together and you’ve got Assmann, our new favorite Xinjiang restaurant, located at Fuxing Lu near Xiangyang Lu. Who knew that Uighers loved Seinfeld references as much as we do? We’re craving something thick right now (maybe some Da Pan Ji?), does anyone want to join us for some Ass(,)mann?