Taiwanese blogger sent to jail for giving a restaurant a bad review

beef-noodles.jpeg A food blogger in Taiwan was sentenced to 30 days in jail, given two years probation and fined 200,000NT (approximately 44,800RMB) for writing a negative review of a restaurant in the city of Taichung--man and we thought our speech was limited over on the mainland.

In July of 2008, the blogger who is surnamed Liu, visited a noodle restaurant in Taichung and posted on her blog that she thought the food "was too salty, the place was unsanitary because there were cockroaches and that the owner was a 'bully' because he let customers park their cars haphazardly, leading to traffic jams."

Enough customers asked about the negative review that the owner of the restaurant, Yang, took her to court over it. Unbelievably, the Taichung court that ultimately ruled on the case decided that Liu's post was libelous. Why? Because it was written after just one dinner and therefore could not have been informed enough for such a harsh judgment. The government also sent health officials who inspected the restaurant did not find conditions to be as unsanitary as Liu wrote on her blog so the court ordered her to pay the 200,000NT to the owner for lost revenues. The decision is final.

We find this pretty frightening. God knows we at Shanghaiist have written more damning things than that a dish was too salty. We hate to think what would happen if we were called Taipeiist instead.

Contact the author of this article or email tips@shanghaiist.com with further questions, comments or tips.

Comments [rss]

  • Mhico Danganan
    Maybe she has reason why she wrote those things.
    I wonder what were her basis in procuring that kind of review.Curry Sandbach

  • tanukix
    You were misled by the good old sensationalist tradition of Taiwanese popular media. The actual case is much less colorful and interesting.

    The blogger didn't write a review of the restaurant. He only wrote about a verbal fight he had with the restaurant owner when he tried to park in front of the store (or something like that). Because the post ended with "the restaurant is a roach-infested place anyway" etc. etc., it's sensationalized by mainstream Taiwanese media as a "negative restaurant review," but it's really just an old-fashioned online libel case.

    A Taiwanese with common sense knows that if a piece of news sounds too fucking ridiculous to be true, then it's definitely not true; you've got to wait for the expose of the expose. Sorry Shanghaiist, but you've been pwned. X-)
  • YetiBall
    Are you implying that Tiffany Ap posted a story without actually checking the facts first?!  I simply can not believe someone with her level of journalistic integrity would do such a thing.  In conclusion, you, sir, must be mistaken.
  • I hope you're kidding because professionalism is virtually absent on this Web site.
  • RUSHOUR1
    If they had tasted good down home southern cooking as you redneck could offer, nothing could've gone wrong, even if they had in dish handful roaches  which you shot at daily, as your best friend, with your BB guns for fun practice. LOL
  • haha, here on the mainland, if a negative review is written about some restaurant owned by a powerful dude, punishments will be dealt without going through any legal processes...prepare your family for fishing out your corpse in the Suzhou Creek, perhaps?
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