Whet your appetite on menus from more than 200 top restaurants in Shanghai, Beijing, Shenzhen, Guangzhou and Chengdu. Brought to you by Dining City, China Restaurant Week is a 10-day dining experience.
Restaurants compete for titles such as ‘Best Restaurant’, ‘Most Popular’ or ‘Best Newcomer’ and over 100,000 diners across China will be joining in! Don’t wait around to make your booking as restaurants fill up quick. The event runs March 3 – 13, but booking starts TODAY!
The winners of last year’s China Restaurant Week including POP, The Bull & Claw, La Bistronomie and Bali Bistro are all back for more this Spring 2016! Once again they aim to impress with their best menus at discounted prices.
Check the full list of restaurants across China here.