Where will you be having brunch this Sunday? Join us at Shanghaiist Brunch Society for a culinary adventure at Shanghai’s hottest new eatery Bread etc. at 12pm. You’ll have the option to indulge in their fabulous weekend breakfast sets and the head chef Laurent’s special surprise after your meal! Seats are only limited to 14 people and for less than ¥200, you’ll be able to dine like a king and take home vouchers and goodies from our sponsors.
Shakshouka – eggs poached in a sauce of tomatoes, chili peppers, and onions.
Freshly opened in September, Bread etc. is a casual dining European eatery on South Xiangyang Road that features an on-site bakery, on-site coffee roasters and freshly baked breads everyday using only top-of-the-line quality imported ingredients. With an eternal passion for French culinary pastries, Bread etc. is managed by Laurent Stephan Doron. His exceptional skills and passion for bread has been openly endorsed by his friend and mentor 3-star michelin chef Alain Passard. Stephan has had the opportunity to work alongside with giants and perfect his own pastry skills over the years. Be prepared to be wowed and take a journey to France with chef Stephan this Sunday.
Why you should attend
2. Indulge in great food.
3. Receive vouchers and goodies from our sponsors
Epices & Foie Gras, Pierogi Ladies and Tailor Made.
Signing up is as easy as A-B-C
1. Click on the book-now button at the bottom of the page or scan the form’s QR code.
2. Make a deposit payment for your booking via Wechat or Alipay.
3. Show up and get ready to eat and meet!
What To Expect
Nov 6 2016 Sunday 12pm
Limited to 14 seats
(weekend brunch sets, signature specials, soups, breads, pastries and more)
+ chef’s surprise
500 South Xiangyang Road // 襄阳南路 500号
See Baidu map