We actually quite like this Shanghai Eat & Drink Guide

We were sent Silk Guides: Shanghai Eat & Drink Guide a couple weeks ago, but it took us a little while to get off our lazy butts and actually take a look inside... Which is a shame, because the guide, about a size that would fit handily into a purse if not really a pocket, is actually a pretty decent look at what restaurants you ought to try in the city right now.

Shanghaiist Scrabble: Coming this Tuesday

Hey folks, remember our last Shanghaiist Scrabble night? You can win 250RMB of Cotton's vouchers and the title of Shanghaiist Scrabble champion if you come to the next one we're hosting: Tuesday, November 24th. Pit your vocab and scrabble strategy against the drinks you'll be getting in order to compete. It'll be a cold night, but with the copious amounts of alcohol and Cotton's warm fireplace (with real fire!), you'll be sure to feel as cozy as possible on a Tuesday night.

Thanksgiving turkey conundrum? The solution: Taobao

"I think we're going to need to have chicken for Thanksgiving this year," our roommate told us, faces twisted in dismay. A Thanksgiving traditionalist, she had been adamant about cooking the meal at home for friends rather than head out to any of the many restaurant/take away options other people have outlined.

World Trivia Night 2009 is this Thursday

We mentioned it briefly in this week's Pencil It In, but figured it bears repeating since it combines two things we love: charity and trivia. This Thursday, the Rotaract Club Shanghai and Hilton Shanghai are hosting a World Trivia Night with 100% of the proceeds going to various local charities.

Weekendist: Cuisine festivals, creativity workshops, charities and more!

We've got a pretty awesome weekend ahead of us. Even if you're not going to one of the many music parties planned for tonight (which you can check out in our midweek music preview), there's still a lot more going on. For instance...

In our ongoing Threesday feature, Shanghaiist takes the time to count out three of well... whatever catches their fancy that week. This week: Places to get that warm bowl of healthy something now that flu season is upon us.

Origin: Fresh fare on Taikang lu

We've all been there - all you want is a salad and just don't want to make one yourself. And then maybe you do, and it doesn't taste the way you want it to. Total bummer. Well, next time this situation arises, we've found at least one good place to get a fix. Origin, a small café and restaurant tucked around the back of Taikang Lu.

A city-wide epidemic of unsatisfying lunches

White collar workers in Shanghai have expressed increasing dissatisfaction with the lunch options offered at moderately-priced restaurants around the city.

A new Twist for Shanghai's dessert scene

Twist is a tiny little depot that specializes in cold Taiwanese desserts. They've got smoothies and juices, but what you really need to go to Twist for is the shaved ice. Though we're sure there are similar offerings sprinkled around the Taiwanese enclaves Hongqiao/Gubei, we're positive that in Shanghai proper, Twist has the freshest and most authentic ingredients meant to sit atop a mound of shaved ice.

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Shanghaiist is a website about Shanghai, China.

Editor: Elaine Chow
Founding Editor: Dan Washburn
Publisher: Gothamist

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