Movie Review: Jia Zhangke's Still LifeJia Zhangke’s Golden Lion-award-winning Still Life (in Chinese, Sanxia Haoren, or "The Good People of the Three Gorges") isn’t quite the masterpiece that we’ve come to expect from the man responsible for the pitch-perfect The World (2004) or Platform (2000). But save for a few minor hiccups, it comes awfully... continue reading on Shanghaiist
Foodie Alert: Shanghai Creative Bazaar has paninisTomorrow marks the arrival of the Shanghai Creative Bazaar, which as dutifully reported in our local English-language rags, is a celebration of those brave souls who flout conventional wisdom and revel in offbeatedness. (Otherwise known as artisans.) Forty designers and 30 shops of handcrafted zaniness, y'all. We’d be amiss, however,... continue reading on Shanghaiist
Where we're not going tonight: So Much SoulTonight, we were all set to show our out-of-town visitors that hip-hop is alive and well in Shanghai. The tide, we reasoned, was beginning to shift, and if the previously moribund live music scene could find its second wind, why not a bona fide community of true hip-hop heads? Of... continue reading on Shanghaiist
Week in Review: What was good (and not so good)Good Frankly speaking: Being able to get a "N.J. ripper" hot dog in the middle of the night on Tongren Lu. Hot damn!Taichi a day keeps the doctor away: Old men practicing early morning taichi in Chanfeng park, Putuo district, have been getting the blood circulating a little faster than... continue reading on Shanghaiist
Good Boonna Café: We miss bohemian charm like we miss an old-fashioned milkshake. Luckily, Boonna Café (open in two locations; Boonna 1 is on Xinle Lu, Boonna 2 on West Fuxing Lu, directly across from JZ Club) has both in spades, not to mention attentive waitstaff, a Mac G4 (how... continue reading on Shanghaiist
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