We finally sauntered our way down to Xujiahui to try out Bistrow, and we definitely liked what we saw. Located where a Chatea formerly leaned against the Grand Gateway mall, Bistrow is the first of two (so far) of these upscaled Wagas offshoots. We started off light with the mixed starter plate (58 RMB), finding the hummus a little too sharp but the chickpea salsa and beetroot tzatziki to be clever and tasty teasers. The chorizo in our penne dish had a nice kick (68 RMB), but the star was the chicken tikka wrap (58 RMB), crammed with tangy mango chutney and thin slices of cucumber. more ›