It's Easter weekend! We've got tons in store for you, kicking things off is Reuben Wu at the Mixing Room and Asia's biggest bicycle race, Shanghai Alleycat. A bunch of places are celebrating their anniversaries on Saturday, and to wrap it all up is Easter Sunday! A ton of restaurants are doing special brunches for it so go with an empty tummy and fill yourself up with delicious foods! And if that's still not enough, head over to our calendar for more.
Weekendist: Shanghai Alleycat, Anniversaries, and Easter Sunday!
Weekendist: Brawl on the Bund, Christkindlmarkt, and IdleBeats!
Starting the weekend off with a bang is the fifth edition of Brawl on the Bund, followed by the yearly festive Christkindlmarkt, and an IdleBeats screen print art show! Plus there's another UFC brunch fight at Masse Sunday, and the return of the Clampdown Rock and Roll Dance Party! And if that's still not enough, head over to our calendar for more.
Reminder: Cocktails for Kliptown is tomorrow!
The gumboot dancers from Kliptown, South Africa are back in Shanghai this weekend raising money for the Kliptown Youth Program. After an incredibly successful event last year, Cocktails for Kliptown is coming back to Cotton's tomorrow for an evening of dance, drinks, barbecue, and a dinner date auction! Come out and support a community program benefiting youth in one of South Africa's poorest townships.
Could it be, a feast at EEST?
Shanghai has the definitive brunch culture, with a plethora of Sunday brunch deals at a variety of price ranges and always one taxi ride away. Hankering for some all-you-can-eat dim sum this past Sunday, we headed to EEST. Situated on the fifth floor inside the Westin Hotel, EEST Crystal Garden has their three kitchens -- Chinese, Japanese, and Thai -- intermix and intermingle to create a five-star feast in your mouth. Over three hundred dishes to choose from, for 98RMB (plus 15% service fee).
Pencil this in: What's on this week in Shanghai
At: 4/F, 3 Zhongshan Dong Yi Lu, near Guangdong Lu, 广东路17号, 近中山东一路, 4楼.
New favorite dim sum place (and other food news)
It wasn't that long ago that Shanghaiist headed straight to Crystal Jade in Xintiandi for our regular weekend dim sum brunch. Since then, however, our new loyalties lie with two restaurants closer to headquarters. Our first impressions of Lynn back when it opened early last year was that customers were paying the bulk of the price premium for its sleek, modern decor and presentation rather than the quality of its traditional Shanghainese fare. However, dim sum lovers have been flocking to Lynn for their weekend all-you-can-eat dim sum menu, and for good reason. For 68 RMB, one can indulge on a free-flow of traditional Cantonese and Shanghainese favorites. Not a bad price, considering ordering a la carte for a single serving of hot and sour soup will run about half of that (and yes, the soup is also on the all-you-can eat menu).
Tipping in Shanghai: Do you?
Tips, tips tips -- it’s a word that’s practically flying out of people’s mouths these days. Waitresses at Manifesto ask for it. Receipts from Zentral suggest it. The Westin Brunch includes it without even asking! What gives?
Review: Brunch at Mimosa Supper Club
Yes, we know, we know. Pier One -- so last month. Shanghaiist admits it -- we never went when it was The Next Big Thing. The journey to get there just seemed Biblical in length. Why hike to Suzhou Creek, the Shanghai equivalent of outer Xinjiang, when the loving embraces of Glamour Bar, Time Passage and Mint were just around the corner? Pier One, by the way, is a complex of outrageously pretentious super-chic bars and restaurants in the north of Shanghai, nearby Moganshan Lu. With a Michelin-starred chef and a killer design, it promised to be a great step forward in Shanghai’s nightlife. The drawback -- distance from every other bit of nightlife in town!

