Results tagged “christopherstcavish”

Christopher St. Cavish reports that superstar chef Jereme Leung is out at Whampoa Club, the restaurant he helped found. Cavish also says David Laris is now acting as a consultant to the restaurant that bears his name. Meanwhile — and this should be classified as gossip for now — a source on the Bund recently told us that days could be numbered for several of the tenants of the former Union Building. Stay tuned.

In place of the usual scoops and updates on the happenings around Shanghai's restaurant scene that make up his weekly "New and Noted" column, this week SH Magazine food eminence Christopher St. Cavish gives us a tale of revenge and betrayal with two embattled Thai restaurant owners as the players. Though the issue isn't on stands yet, it's already up here on the SH website. St. Cavish gave us a follow-up via email that we won't include here. Suffice it to say that he doesn't see through their recent claims of truce, especially since one side is still flaunting its financial advantage over the other in a fight that leaves us still planning on Coconut Paradise for our next Thai food fix.

We know we've been posting a lot of videos lately, but this one was too engrossing not to pass along. It's Christopher St. Cavish, former motorcycling philanthropist and current food writer at SH magazine, eating a live baby octopus at a Korean restaurant in Shanghai. According to the YouTube page: It was for a magazine article, stupid, tasted terrible, and fueled by alcohol. We saw Chris on the street recently, so we can confirm that...