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About Shanghaiist

Shanghaiist is a website about Shanghai, China. More

Managing Editor: Dan Washburn
Editor: Kenneth Tan
Publisher: Gothamist

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Entries from Shanghaiist tagged with 'lawrys'

February 25, 2008

Having soft-opened since February 9th, Lawry's the Prime Rib is ready to put on its best face for Shanghai's beef lovers beginning with its grand opening tomorrow. Shanghaiist was able to do some preview dining and we were left with one distinct impression: this place takes its prime rib traditions very seriously. The Xintiandi restaurant is this famed Los Angeles chain's first foray into the mainland, but it is plenty experienced in Asia with successful......

Continue Reading "Prime time at Lawry's"

February 21, 2008

It wasn't that long ago that Shanghaiist headed straight to Crystal Jade in Xintiandi for our regular weekend dim sum brunch. Since then, however, our new loyalties lie with two restaurants closer to headquarters. Our first impressions of Lynn back when it opened early last year was that customers were paying the bulk of the price premium for its sleek, modern decor and presentation rather than the quality of its traditional Shanghainese fare. However, dim......

Continue Reading "New favorite dim sum place (and other food news)"

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