Results tagged “moonriver”

There might be a recession on the way, but American culture is doing just fine. Although we've said nunca más to Taco Bell, but we got the MLB coming our way, Rambo's back in a way that Rocky Balboa could only dream of, and best of all is the surprising news that Dunkin' Donuts is on its way to Shanghai.

Shanghaiist are unabashed meat-lovers. We are also big fans of all-you-can-eat places, since blogging is, how shall we say, not a paying gig the most lucrative of professions. So we were delighted to come across a Brazilian churrascaria that doesn't a) rip a new one for drinks and b) actually has a nice, relaxing ambiance to it. Samba Brazilian Steakhouse was one of the places in the New Factories that we peeked into on our...

For all displaced Americans and tryptophan lovers, consider these lovely Thanksgiving dinner options for tomorrow night in our cozy little Chinese metropolis:

During our times in the suburbs of New Jersey (don't hate), the American restaurant chain Applebee's was always a friendly place for meals with family and late night gatherings with friends. All of those nostalgic feelings came rushing back as Shanghaiist read some rumors on the internets about the opening of the chain's first outlet in China. With our curiosity peaked, we decided to go check it out. As Shanghaiist and accompanying guest entered the...

Walking into Steak & Eggs, Shanghaiist was flooded with fond childhood memories of chowing down on big greasy breakfasts at truck-stop diners during family road trips along Interstate 10. Sure, we love Moon River and its classic 1950's theme, but Steak & Eggs is the first place we've eaten at in Shanghai that fits the mold of the no-frills American roadside diner.

Well, ok, it's his disembodied voice on a conference call, but we still think having the U.S. senator and Democratic presidential hopeful drop the PRC a line is pretty cool.

Would you believe the Eager Beaver? Check out the list to the right (paying special attention to the prices) and let us know what you think. They have most of the beers imported by American Craft Beer Partners (they have Brooklyn Lager, but it isn't on the menu), Coopers, Sam Adams and big bottles of Paulaner, which we hadn't seen elsewhere. We suppose they could use some Belgian beers and some Kiwi beers and maybe they should look into these Aussie beers headed to town soon thanks to Mat Ryan, formerly of Senses. But what Eager Beaver has now, already ranks the dive as perhaps the city's best hideout for beer lovers. What other places compare? Moon River Diner at New Factories comes to mind. Any other candidates?

Moon River looks like a diner. It feels like a diner. And, most importantly, it tastes like a diner. The people behind this place got the details right -- the black and white tile floors, the red swivel-top stools and even the colorful curly straws. And we love the huge retro neon sign out front -- it's perfect. They've even got a jukebox (the same one they had out in Gubei) but it no longer works, and -- we just learned this -- did you know jukeboxes are technically illegal in China? An old Cultural Revolution law that never came off the books, we were told.

Good

Shanghaiist wants to like City Diner. We really do! The food, when it comes, is excellent—miles ahead of Moon River, and just like we would eat at home. The coffee, if it ever arrives, is perfect—just like we would get at our neighborhood café, and it even arrives with warm milk! But ... In the months since City Diner has opened, again and again, the service has been so slow, the managers so rude, and the staff so inept, that we will not go again without hours to spare and patience to give. Two examples:

Three years ago, when this Shanghaiist first arrived in town, the downtown area was THE place to be for quality foreign food. It wasn’t exactly Manhattan (or even Omaha) but it was where you went when the craving struck — for Mexican at Taco Popo, Pizza at Melrose, burgers at Rendezvous Café, and that take-your-visiting-parents favorite, M on the Bund.

A brief note regarding the City Diner we told you about not too long ago: We have learned that it is supposed to open this week, either today or Friday, depending on who you believe. We assume the source that said today is reliable, because he was seated in one of the City Diner's booths working on a computer. We'll explain: We ate at Eat, Drink, Man, Woman on Saturday (delicious, as always) and afterwards decided to snoop around upstairs to see what the diner was looking like. Honestly, it looked a lot like Eat, Drink, Man, Woman -- the same beige pseudo-suede upholstery. We were kind of hoping for some red vinyl and at least one jukebox. The only things that really screamed "diner" were the retro Coca-Cola fridge, the hanging lights and the neon sign outside. So, we figured they still had some redesigning to do. But the guy with the computer sitting in the booth (who we didn't notice at first -- good thing we didn't steal that wine) said it was scheduled to open on Monday. And who would doubt a guy sitting in a booth working on a computer? Well, we would. We just called iiiit!, another one of Eduardo Vargas's establishments, and they said the City Diner will open Friday, but that it didn't have a phone number yet. If any of you decide to go with the computer guy's word, let us know what you find.

Great news out of Jarrett Wrisley's restaurant and bar gossip column this week in SH (especially if you live near Tongren Lu like Shanghaiist does):