To be honest, I've resisted writing about the Sinan Mansions development because it's a bittersweet area for me. On one hand, it contains a piece of history really dear to my family that's about to be torn down and redeveloped into a bastion of ostentatious Chinese wealth. On the other hand, I do like fine dining and fancy cocktails - both of which will be in abundance there - and what else were they going to do with it? more ›